Wolf DO30F Gebrauchs- und Pflegeanleitung PDF herunterladen (Seite 27)

L Series Oven Operation 27

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Temperature Probe Feature

SETTING CONTROLS FOR MEATS

1) Preheat oven to desired oven temperature in desired

mode.

2) Place meat on a rack in the roasting pan. Insert the

probe sensor into the thickest part of the meat as

described in tips for success on the previous page.

3) When the oven signals that preheat is completed, use

a dry pot holder to lift the probe sensor cover. Slide the

probe connector into the receptacle on the wall of the

oven until it snaps into place. Close the oven door.

4) Touch PROBE. Touch number pads for the carving

temperature of the meat. It is recommended that meat

be allowed to rest before carving.

5) Touch ENTER. The word “Lo” appears as the probe

temperature until it registers 100°F (40°C). Then it

shows the degrees as they count up to the doneness

setting. The display alternates between the probe

temperature and the oven temperature.

6) When the probe temperature is reached, three chimes

signal doneness. Remove probe from the oven recep-

tacle. The chime continues every 30 seconds until the

probe is unplugged or until you touch CLEAR.

7) To end this feature and turn the oven off, touch oven

OFF.

IMPORTANT NOTE: If the probe connector is not fully

seated into the probe receptacle, you will hear an audible

signal, and PROBE SHORTED will show in the display.

Refer to the troubleshooting guide on page 37.

SETTING CONTROLS FOR BREADS

1) Preheat oven to desired oven temperature in bake or

bake stone mode.

2) Place bread on bake stone or in oven in bread pans.

3) Bake 10 minutes at the desired oven temperature.

4) Insert probe sensor into the thickest part of the bread.

5) Using a dry pot holder, lift the probe sensor cover.

Slide the probe connector into the receptacle on the

wall of the oven until it snaps into place. Close the

oven door.

6) Touch PROBE. Touch number pads for the end internal

baking temperature, 195°F (90°C) to 210°F (100°C).

7) Touch ENTER. The word “Lo” appears as the probe

temperature until it registers 100°F (40°C). Then it

shows the degrees as they count up to the doneness

setting. The display alternates between the probe

temperature and the oven temperature.

8) When the probe temperature is reached, three chimes

signal doneness. Remove probe from the oven recep-

tacle. The chime continues every 30 seconds until the

probe is unplugged or until you touch CLEAR.

9) To end this feature and turn the oven off, touch oven

OFF.

Probe and probe sensor cover become very hot.

Handle with a dry pot holder.

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