Wolf 600 Series BI-48S Bedienungsanleitung PDF herunterladen (Seite 10)

C

onvection Steam Oven

Delivering precise control is easy with a

variety of steam, convection, and combi-

nation steam and convection cooking

options. Unique technology senses the

amount, size, and shape of food once an

automatic mode has been selected. While

cooking, it monitors the time, temperature,

and environment, eliminating all guess-

work in the kitchen. Virtually any dish

prepared in a conventional oven, range or

microwave can also be prepared in the

Wolf convection steam oven.

FEATURES

• Stainless steel with tubular handle.

• Can be installed in a standard or flush

inset application.

• Stainless steel trim to match L series

and E series ovens.

• Convection with twelve cooking modes:

steam, reheat, auto steam bake, convec-

tion, convection humid, convection

steam, Wolf gourmet, slow roast,

recipes, my recipes, keep warm, descale

and cleanse.

• Four-level rack guides with two

adjustable oven racks.

• One perforated 17

3

/4" x 1" x 15"

stainless steel pan.

• One solid 17

3

/4" x 1" x 15" stainless

steel pan.

• Large viewing window and halogen

interior lighting.

• Temperature probe.

• Water tank with lid.

• Recipes mode.

• Delayed start feature and descaling

program.

• Agency certified for US and Canada.

BENEFITS OF CONVECTION STEAM

• Moistness and flavor are retained so no

additional oil, basting or sauces are

necessary.

• Vitamins, texture, shape, size and color

are preserved.

• Risks of overcooking are reduced and

messy boilovers eliminated.

• Breads, bagels, bakery and pastry can be

proofed, baked and crisped with steam.

• Meats defrost gently and evenly without

any hot spots.

• In Wolf gourmet mode, a sensor automati-

cally adjusts cooking time to the type and

amount of food being cooked, preventing

under- or overcooking.

• Smart timer functions are like an extra

pair of hands, cooking food that’s ready

to serve when you need it—even when

you’re not in the kitchen to start and stop

the oven.

ACCESSORIES

• 30" (762) L and E series stainless steel

trim—framed and unframed.

• Perforated stainless steel pans—

12

3

/4" x 1

1

/2" x 7" and 12

3

/4" x 2

1

/2" x 7".

• Solid stainless steel pans—

12

3

/4" x 1

1

/2" x 7" and 12

3

/4" x 1

1

/4" x 14".

• Oven rack.

• Descaling solution.

Accessories are available through your authorized

Wolf dealer. For local dealer information, visit the

find a showroom section of our website,

wolfappliance.com.

Model CSO24 interior.

Model CSO24.

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