Wolf CT36IS Betriebsanweisung Seite 37

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Wolf Induction Cooktops 37
wolfappliance.com/specs
Induction Cooktops. Ultrafast. Exceptionally energy efficient. Induction cooking has been popular among European
chefs and homeowners for decades. Now Wolf leads the way in bringing this remarkable technology to North American
kitchens. Its secret is magnetism. Electromagnetic elements cause iron and magnetic stainless cookware to heat up
instantly and with perfectly distributed heat. Heat generation stops the instant you turn off the element or remove the pan.
The cooktop’s surface remains cool. Your kitchen stays cooler too. Framed induction cooktops have stainless steel trim.
Unframed models have no trim and can be mounted flush with the countertop.
INDUCTION COOKTOPS
CT15I/S
15" (381) FRAMED
CT30I/S
30" (762) FRAMED
CT36I/S
36" (914) FRAMED
KEY FEATURES
CT30IU
30" (762) UNFRAMED
CT36IU
36" (914) UNFRAMED
Ceran glass-ceramic surface for scratch resistance
and easy cleaning.
True simmer on select elements prevents scorching.
Melt setting on select elements for gentle heat.
Induction elements heat cookware, not the glass, for
a cooler, safer cooking surface.
RANGES / RANGETOPS
OVENS / WARMING DRAWERS
OUTDOOR GRILLS
VENTILATION
COOKTOPS
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