Wolf TM15TF/S Gebrauchs- und Pflegehandbuch PDF herunterladen (Seite 13)

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CARE RECOMMENDATIONS

Care Recommendations

CLEANING

Stainless steel trim Use a nonabrasive stainless steel cleaner and apply with a soft lint-free cloth. To bring out the natural luster,

lightly wipe surface with a water-dampened microber cloth followed by a dry polishing chamois. Always

follow the grain of stainless steel.

Control panel Use a spray degreaser to remove ngerprints and food soil. Spray on a cloth before wiping panel.

IMPORTANT NOTE: Do not spray cleaners directly on the control panel.

Stainless steel cooking

surface

Clean after each use. Since food comes in direct contact with the surface, only food-safe cleaners should be

used. Consult the label prior to use. Commercial stainless steel cleaners should never be used. If the surface

has been seasoned, care should be taken to avoid removing the seasoning. After cleaning, dry the surface

using a soft cloth to prevent water or lime scale staining.

To clean while warm: Caution should be used to prevent burns. Pour approximately

/4 cup (60 ml) water onto

the surface. Use a light abrasive scrub pad with handle to gently remove food build up from the surface. Use

a clean towel under a handled utensil to remove dissolved food debris and liquid from the surface. Repeat as

necessary to clean the surface completely. Wipe with a clean soft towel to dry.

To clean once cooled: Remove large debris using a stiff plastic spatula. To avoid scratching the surface, do

not use a metal utensil. Apply a small amount of water or food-safe cleaner to the surface. Use a light abrasive

scrub pad to clean the surface. Use a clean towel to remove dissolved food debris and liquid from the surface.

Repeat as necessary to clean the surface completely. Wipe with a clean soft towel to dry.

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Wolf TM15TF/S Gebrauchs- und Pflegehandbuch Seite 13